Look For Nutrients In Local Food, But Not Always Organic

WUTC | By Mary Helen Miller
Published September 5, 2012 at 4:11 PM EDT
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A new studyfrom Stanford shows that organic food isn't necessarily more nutritious than conventionally produced food, and Jeff Pfitzer from Gaining Ground says he isn't surprised.

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Mary Helen Miller
Mary Helen Miller was a producer for Around and About from 2012 to 2013. She now works at the Chattanooga Times-Free Press.
See stories by Mary Helen Miller
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