"Scenic Roots" offers conversations that matter in the heart of Chattanooga and the Tennessee Valley.From the mountains to the river, our conversations are rooted deep within every corner of our community - reflecting who we are, who we were and who we can become.We engage with the news that affects our community, behind and beyond the headlines. We build bridges that span from creators and innovators to storytellers and the outdoors. We focus on our challenges as many communities in one - as we celebrate what inspires us. We resonate with countless voices - in words and spaces, sounds and songs.We are "Scenic Roots."Ray Bassett hosts and produces "Scenic Roots" at WUTC.
Black Culinary Excellence, Blended With Tennessee Whiskey
Here in Chattanooga, 4 Courses and Supper Club has brought celebrated Black chefs to this city - for food, conversation and to benefit local students in the culinary arts.
Next week, 4 Courses again teams up with the Tennessee Whiskey Festival to present the 4 Courses and Whiskey Supper - next Friday, September 23rd, starting at 6 PM, at Waterhouse Pavilion.
Kenyatta Ashford is chef and owner of Neutral Ground.
Monica Kinsey is with the Tennessee Whiskey Festival.