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A small Mexican Navy plane transporting a young medical patient and seven others crashed Monday near Galveston, killing at least five people and setting off a search in waters along the Texas coast.

Technology can make big rigs more comfortable and easier to drive. But will new tech improve drivers' jobs, or eliminate them?

The Kennedy Center is planning legal action after jazz musician Chuck Redd canceled an annual holiday concert. Redd pulled out after President Trump's name appeared on the building.

The drills came after Beijing expressed anger at U.S. arms sales, and a statement by Japan's prime minister saying its military could get involved if China were to take action against Taiwan.

This year's Arctic Report Card from the National Oceanic and Atmospheric Administration finds that the northernmost part of the Earth is warming faster than the global average, leading to melting glaciers, shifting fish populations, and rivers running orange.

Inflation, rising food prices and the high cost of living have been top of mind for consumers all year. But then Olive Garden offers an unlimited pasta meal, or a chain steakhouse restaurant sells a steak dinner with two sides for less than 30 bucks. So, how are chains able to keep prices as low as they do in this economy?

President Trump could use the face-to-face at his Mar-a-Lago estate to look for ways to speed up the peace process, as Israel's leader has been accused of not pushing his side to move fast enough.

If you're looking for advice on leadership, it's good to start with a four-star general. In his new memoir, former Secretary of State Colin Powell offers advice and anecdotes drawn from his childhood in the Bronx and his military career — and reflects candidly about the lead-up to the Iraq war.

Emergency contraceptives like Plan B and ella are effective at preventing pregnancy after unprotected sex. Claims that the pills are tantamount to abortion, however, aren't supported by science, say researchers. The only way the drugs work is by stopping a woman's body from ovulating.

Food waste is a big problem — for public health, the environment and consumers. Chefs and restaurant owners seem like they'd be the least likely to waste food, and yet 15 percent of all the food that ends up in landfills comes from restaurants. Some restaurants are starting to take action.