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Whole Foods this month became the latest retailer to adopt a policy to ensure the canned tuna it sells is caught with methods that don't decimate fish stocks or trap other animals.

A firestorm has erupted over the ethics of using that image on Facebook to promote a photo contest — and the broader issue of how Western media depicts young women and girls in poor countries.

A Europe-based movement is underway to stop disinformation on the Internet. One Paris man is at the center of the push to make Google clean up its search results.

Cape Town, South Africa, is now a global food hot spot. But the lack of restaurants serving traditional dishes of the continent speaks to larger concerns about what this post-apartheid society values.

Tamales are a Christmas Eve tradition for many Latinos. But they're also labor intensive and daunting for the newbie. Never fear: Mexican chef Pati Jinich shows us how to master this holiday favorite.

The Trump administration faces protests for its plan to aggressively rein in the EPA, an agency created by President Richard Nixon. But environmental protection was not always so politically divisive.

President Trump has said he wants to crack down on abuses and protect American workers. But it's Congress that holds the power to fundamentally reform the program, and work there is underway.

"We can't beat Trinidad," commentator Taylor Twellman said, before asking, "What are we doing? ... What are we doing?!?!"

Fourteen people were killed by a sniper at the University of Texas on Aug. 1, 1966. But director Keith Maitland says people were "encouraged to move forward and not linger in the terrible tragedy."

President-elect Donald Trump hasn't said much about food and farm policy or named his choices for top food-related jobs. But the coming years will likely see profound battles over food and nutrition.