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With the new health care law on the horizon, the restaurant industry is looking carefully at the looming health insurance requirements. Some national chains are looking at ways of limiting the new law's impact on the bottom line, while other restaurant owners say the new law won't change much for them.

In a new novel, David Gilbert tells the story of a famous, aging writer whose children do not feel as warmly toward him as his readers do. Gilbert wrote the book as his own father was getting older and his son was approaching his teen years.

While the U.S. Preventive Services Task Force says most women should get screening mammograms every two years, an NPR-Truven Health Analytics poll finds women think they should go every year.

A new, highly automated restaurant in San Francisco looks to speed up service through efficiency. You won't see any people taking your order or serving you at Eatsa, a fast-casual quinoa eatery.

At Franklin Barbecue in Austin, Texas, people start lining up at 5 a.m. to get a taste of world-famous brisket. The line has become such a fixture that it's become a business opportunity for locals.

So your kid is off to college. You've spent months navigating the financial aid process and meticulously budgeted for all sorts of out-of-pocket expenses — or so you thought.

Emergency announcements in Spanish don't get broadcast as much as ones in English. Efforts to use social media to inform people about evacuations aren't helpful to those without Internet access.

According to a recent report from the Danish government, Danes now throw away 25 percent less food than they did five years ago. Supermarkets are doing their part by selling older food at a discount.

The House Judiciary Committee held the first hearing Wednesday to investigate whether Planned Parenthood is breaking any laws, but it quickly focused instead on whether abortion should be legal.

New safety regulations and a slump in oil prices means tens of thousands of railroad tank cars are being taken out of service. Railroads are scrambling to find space to store unwanted oil trains.